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Advisor(s)
Abstract(s)
Insects can be used as alternative protein/food sources. Here, a novel aquaponic system based on the African catfish (Clarias gariepinus) fed with 30% of yellow mealworms (YM) (Tenebrio molitor) as substitute feed to 100% of fish meal (FM) was employed to produce parsley (Petroselinum crispum) and pennyroyal (Mentha pulegium). The two systems implemented (30YW/70FM and 100FM - control) showed identical water quality parameters. The 30YW/70FM operation led to a reduction by 27% of the carbon footprint, relatively to the 100FM system. Plants cultivated in the 30YW/70FM aquaponic system led to lower plant biomass (↓∼75%), as stated by the statistically significant (p < 0.05) lower values of “plant height”, “foliage diameter”, “leaf number”, “biggest leaf length” and “root length”. Moreover, 100FM parsley showed higher levels of greenness (100%) and health status (97%) than the 30YW/70FM plants (↓50% greenness; ↓20% health status). Likewise, 100FM pennyroyal also showed higher levels of greenness (100%) and health status (100%) than 30YW/70FM pennyroyal (↓56 % greenness; ↓59% health status). Also, even if all plants presented equivalent levels of P, K, Ca and Fe, the plants grown in the 30YW/70FM system showed some Cl-accumulation (>7.0 g Cl.kg−1 for parsley and > 4.0 g Cl.kg−1 for pennyroyal, in dry weight) in the leaves and Cu and Mn accumulation in the roots (> 0.4 g.kg−1 in dry weight). The presence of high concentrations of Cl in T. molitor, and consequently in the water and fish faeces, might have caused some abiotic stress and toxicity to plant tissues, reducing plant growth.
Description
Article number - 114487
Supplementary material associated with this article can be found, in the online version, at doi: 10.1016/j.scienta.2025.114487.
Afiliações: - Laboratory of Separation and Reaction Engineering – Laboratory of Catalysis and Materials (LSRE-LCM), Polytechnic of Leiria, 2411-901 Leiria, Portugal - ALiCE - Associate Laboratory in Chemical Engineering, Faculty of Engineering, University of Porto, 4200-465 Porto, Portugal - School of Tourism and Marine Technology, Polytechnic of Leiria, 2520-630 Peniche, Portugal - School of Technology and Management, Polytechnic of Leiria, 2411-901 Leiria, Portugal - School of Health Sciences, Polytechnic of Leiria, 2411-901 Leiria, Portugal - Coimbra Chemistry Centre, Institute of Molecular Sciences, Department of Chemistry, University of Coimbra, 3004-535 Coimbra, Portugal - MARE - Marine and Environmental Sciences Centre/ARNET – Aquatic Research Network, School of Tourism and Maritime Technology, Polytechnic Institute of Leiria, 2520-614 Peniche, Portugal
Supplementary material associated with this article can be found, in the online version, at doi: 10.1016/j.scienta.2025.114487.
Afiliações: - Laboratory of Separation and Reaction Engineering – Laboratory of Catalysis and Materials (LSRE-LCM), Polytechnic of Leiria, 2411-901 Leiria, Portugal - ALiCE - Associate Laboratory in Chemical Engineering, Faculty of Engineering, University of Porto, 4200-465 Porto, Portugal - School of Tourism and Marine Technology, Polytechnic of Leiria, 2520-630 Peniche, Portugal - School of Technology and Management, Polytechnic of Leiria, 2411-901 Leiria, Portugal - School of Health Sciences, Polytechnic of Leiria, 2411-901 Leiria, Portugal - Coimbra Chemistry Centre, Institute of Molecular Sciences, Department of Chemistry, University of Coimbra, 3004-535 Coimbra, Portugal - MARE - Marine and Environmental Sciences Centre/ARNET – Aquatic Research Network, School of Tourism and Maritime Technology, Polytechnic Institute of Leiria, 2520-614 Peniche, Portugal
Keywords
Clarias gariepinus Environmental sustainability Insect-based feed Mentha pulegium Petroselinum crispum Plant growth Mineral profile
Pedagogical Context
Citation
Bernardino, R., Vieira, J., Vaz, D.C., Santos, O.D., Ribeiro, V.S., Pires, C.L., Cotrim, L., Bernardino, S., Sebastião, F. 2025. Production of parsley and pennyroyal with an African catfish-based aquaponics partially fed with yellow mealworms - Tenebrio molitor. Scientia Horticulturae, 353, 114487.
Publisher
Elsevier
