Browsing by Author "Silva, Joana M. da"
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- Accumulation of chemical elements and occurrence of microplastics in small pelagic fish from a neritic environmentPublication . Silva, Joana M. da; Alves, Luís M.F.; Laranjeiro, Maria I.; Bessa, Filipa; Silva, Andreia V.; Norte, Ana C.; Lemos, Marco F.L.; Ramos, Jaime A.; Novais, Sara C.; Ceia, Filipe R.The assessment of contaminant exposure in marine organisms often focuses on the most toxic chemical elements from upper trophic level species. Information on mid-trophic level species and particularly on potentially less harmful elements is lacking. Additionally, microplastics have been considered emergent contaminants in aquatic environments which have not been extensively studied in species from mid-trophic levels in food chains. This study aims to contribute to an overall assessment of environmental impacts of such chemicals in a community of small pelagic fish in the North Atlantic. The concentrations of 16 chemical elements, rarely simultaneously quantified (including minerals, trace elements and heavy metals), and the presence of microplastics were analysed in sardines (Sardina pilchardus) and mackerels (Scomber spp. and Trachurus trachurus) sampled along the Portuguese coast. Biochemical stress assessments and stable isotope analyses were also performed. The chemical element concentrations in S. pilchardus, T. trachurus, and Scomber spp. were relatively low and lower than the levels reported for the same species in the North Atlantic and adjacent areas. No clear relationships were found between chemical elements and oxidative damage in fish. However, the concentration of several chemical elements showed differences among species, being related with the species’ habitat use, trophic niches, and specific feeding strategies. The presence of plastic pieces in the stomachs of 29% of the sampled fishes is particularly concerning, as these small pelagic fish from mid-trophic levels compose a significant part of the diet of humans and other top predators. This study highlights the importance of multidisciplinary approaches focusing on the individual, including position data, stable isotopes, and oxidative stress biomarkers as complementary tools in contamination assessment of the marine mid-trophic levels in food chains.
- Mercury levels in commercial mid-trophic level fishes along the Portuguese coast: Relationships with trophic niche and oxidative damagePublication . Silva, Joana M. da; Alves, Luís M.; Laranjeiro, Maria I.; Angélico, Maria M.; Norte, Ana C.; Lemos, Marco F.L.; Ramos, Jaime A.; Novais, Sara C.; Ceia, Filipa R.Sardines (Sardina pilchardus) and mackerels (Scomber spp. and Trachurus spp.) are amongst the most common fish caught along the Iberian coast for human consumption and, as mid-trophic level organisms, they constitute essential prey in the diet of several marine predators. Thus, the assessment of trophic ecology, contamination exposure, and stress responses in such organisms provides valuable information on the environmental health in the mid-trophic chain and the potential risks for consumers. This study aims to contribute for an integrative mercury assessment of the marine ecosystem by measuring stable isotopes, mercury levels, and oxidative stress parameters in five commercial fish species in the northeast Atlantic. Samples of muscle and liver were collected from a total of 116 individuals in two fisheries assessment surveys (Spring and Autumn) along the whole Portuguese coast. Mercury concentrations and stable isotope analysis (δ13C and δ15N) were performed in the muscle, while oxidative stress parameters (lipid peroxidation and DNA damage) were measured in both muscle and liver. Mercury concentrations were found to be considerably lower than values recorded in previous studies and the limits set by the European Union law, which confirms the non-toxic status of these species along the Portuguese coast, concerning this harmful element. Interestingly, no differences were found among the three genera, despite clear differences in trophic niches. Still, mercury concentrations were significantly higher during Autumn than Spring, possibly due to upwelling events during the Summer. Moreover, no relationships between the mercury concentrations and oxidative stress parameters were found. Overall, this work provided an integrative mercury assessment of commercial fishes from the mid-trophic chain, particularly from pelagic (and neritic) regions in the northeast Atlantic, showing that mercury concentration in these species is low. However, it is important to note that this study focused on small- and medium-sized specimens (overall ranging from 13–25 cm in length), and thus higher concentrations of mercury may be present in larger fish due to bioaccumulation.
- Year-round element quantification of a wide-ranging seabird and their relationships with oxidative stress, trophic ecology, and foraging patternsPublication . Laranjeiro, Maria I.; Alves, Luís M.; Silva, Joana M. da; Pereira, Jorge M.; Norte, Ana C.; Paiva, Vitor H.; Lemos, Marco F.L.; Ramos, Jaime A.; Novais, Sara C.; Ceia, Filipe R.Multidisciplinary approaches are essential to diligently assess environmental health status of ecosystems. In this study, year-round chemical elements’ exposure and impacts were assessed on the wide-ranging Cory’s shearwater Calonectris borealis breeding in Berlenga Island, offshore Portugal, North Atlantic Ocean. The aim was to identify potential contamination and oxidative stress sources associated with trophic ecology, habitat and spatial use, and foraging patterns. A set of 20 chemical elements were quantified, along with oxidative stress biomarkers, stable isotope analyses, and GPS tracking data. Birds presented higher accumulation to some nonessential elements along the year (i.e. arsenic, As; cadmium, Cd; mercury, Hg; lead, Pb; and strontium, Sr), in which concentrations were similar or surpassed other procellariform seabird populations all over the world. No significant differences were found for any of the elements between different periods within the breeding season, with exception of Hg. However, a Principal Component Analysis taking into consideration a group of elements showed differences between pre-laying and chick-rearing periods, with overall higher concentrations in the former. Individuals spending more time engaging in an intensive search for food, and in more coastal environments, presented overall higher element concentrations, and particularly Hg. Contrary to expectations, no relationships were found between chemical elements and oxidative stress. On the other hand, spatial use and foraging patterns of Cory’s shearwaters influenced their oxidative stress responses. Our results highlight the need for multidisciplinary approaches to deepen understanding of the large-scale vulnerability of bioindicators such as seabirds and, by extension, the overall environmental health of ecosystems in which they rely.