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Can artificial diets be a feasible alternative for the gonadal growth and maturation of the sea urchin Paracentrotus lividus (Lamarck, 1816)?

dc.contributor.authorSantos, Pedro M.
dc.contributor.authorFerreira, Susana M. F.
dc.contributor.authorAlbano, Pedro
dc.contributor.authorRaposo, Andreia
dc.contributor.authorCosta, José L.
dc.contributor.authorPombo, Ana
dc.date.accessioned2020-08-11T15:25:08Z
dc.date.available2020-08-11T15:25:08Z
dc.date.issued2019
dc.descriptionThis project was supported financially by the Operational Programme MAR2020 through the project 16-02-01-FMP-0004: Ouriceira Aqua: Aquaculture and Enhancement of Gonad Production in the Sea Urchin (Paracentrotus lividus). This study was also supported by Fundaç~ao para a Ciência e Tecnologia (FCT) through the strategic project UID/MAR/04292/2019 granted to MARE—Marine and Environmental Sciences Centre.pt_PT
dc.description.abstractParacentrotus lividus (Lamarck 1816) has high-value reddishorange gonads that are regarded as a delicacy. In this study, three jellified diets have been tested for 90 days to assess the effect of different diets on P. lividus somatic and gonadal growth, gonad color, and reproductive state. All diets contained agar as a gelling agent and consisted of: maize and spinach (A); maize, spinach, and macroalga Laminaria digitata (B); and maize, spinach, and pumpkin Cucurbita maxima (C). Diet B was the most successful in promoting somatic growth with regard to test diameter (1.2 mm month−1) and total wet weight (79.9 mg ind−1 day−1). The individuals from Diet A presented a higher final gonadosomatic index (9.07 ± 2.39%) where all sea urchins initially presented with an index of 3.33 ± 0.02%. Diets A and C led to a marked advance (p < .05) in the gametogenic cycle (66.7% and 46.7% of the individuals with mature gametes, respectively), while Diet B resulted in less-developed gonadal stages, which are more appropriate for commercial purposes in terms of sensorial characteristics appreciated by the consumers. The gonad color analyses confirmed a redder roe in females and also the suitability of C. maxima as a potential gonad color enhancer for P. lividus.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationSantos, P.M., Ferreira, S., Albano, P., Raposo, A., Costa, J.L., & Pombo, Ana. (2019). Can artificial diets be a feasible alternative for gonadal growth and maturation of the sea urchin Paracentrotus lividus (Lamarck, 1816)?. Journal of the World Aquaculture Society. DOI: 10.1111/jwas.12656pt_PT
dc.identifier.doi10.1111/jwas.12656pt_PT
dc.identifier.issn1749-7345
dc.identifier.urihttp://hdl.handle.net/10400.8/5066
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWileypt_PT
dc.relationMARE - Marine and Environmental Sciences Centre
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectGonad maturationpt_PT
dc.subjectHistologypt_PT
dc.subjectNutritionpt_PT
dc.subjectReproductive cyclept_PT
dc.titleCan artificial diets be a feasible alternative for the gonadal growth and maturation of the sea urchin Paracentrotus lividus (Lamarck, 1816)?pt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleMARE - Marine and Environmental Sciences Centre
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FMAR%2F04292%2F2019/PT
oaire.citation.endPage25pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleJournal of the World Aquaculture Societypt_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameMoreira dos Santos
person.familyNameFerreira
person.familyNameRaposo
person.familyNamePombo
person.givenNamePedro
person.givenNameSusana
person.givenNameAndreia
person.givenNameAna
person.identifier712192
person.identifier.ciencia-idF814-A418-3DBE
person.identifier.ciencia-idC313-CDAD-984E
person.identifier.ciencia-id0F1C-22B0-7990
person.identifier.orcid0000-0003-1117-1801
person.identifier.orcid0000-0002-9969-2507
person.identifier.orcid0000-0002-8972-0957
person.identifier.orcid0000-0003-1397-9206
person.identifier.ridL-3547-2013
person.identifier.scopus-author-id56763918700
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsclosedAccesspt_PT
rcaap.typearticlept_PT
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