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Young People’s Perceptions about the Difficulties of Entrepreneurship and Developing Rural Properties in Family Agriculture

datacite.subject.fosCiências Sociais::Geografia Económica e Social
datacite.subject.fosCiências Naturais::Ciências da Terra e do Ambiente
datacite.subject.fosCiências Naturais::Ciências da Computação e da Informação
datacite.subject.sdg08:Trabalho Digno e Crescimento Económico
datacite.subject.sdg10:Reduzir as Desigualdades
datacite.subject.sdg12:Produção e Consumo Sustentáveis
dc.contributor.authorYamaguchi, Cristina Keiko
dc.contributor.authorStefenon, Stéfano Frizzo
dc.contributor.authorRamos, Ney Kassiano
dc.contributor.authorSantos, Vanessa Silva dos
dc.contributor.authorForbici, Fernanda
dc.contributor.authorKlaar, Anne Carolina Rodrigues
dc.contributor.authorFerreira, Fernanda Cristina Silva
dc.contributor.authorCassol, Alessandra
dc.contributor.authorMarietto, Marcio Luiz
dc.contributor.authorYamaguchi, Shana Kimi Farias
dc.contributor.authorBorba, Marcelo Leandro de
dc.date.accessioned2025-07-09T16:31:12Z
dc.date.available2025-07-09T16:31:12Z
dc.date.issued2020-10-22
dc.description.abstractThis article aims to understand the perceptions of young rural entrepreneurs about the difficulties in investing in family farms in which they work. Ninety-eight people were interviewed at the event “Meeting of Young Entrepreneurs of the Rural Environment of Santa Catarina: the rural youth leading the sustainable development”, held in May 2019. The methodology applied in this paper is qualitative and quantitative, through a bibliographic review and a numerical analysis on work conditions and workers’ profile. A brief theoretical background is presented to facilitate the understanding of the results and their relation to family farming, entrepreneurship and its reality in Brazil. As a result, the economic issue was pointed out with 34% of the cases, as a hinter to undertake in rural properties, followed by the lack and low qualification of the workforce available with 12.6% of the cases and the lower selling price for the producer with 7.6% of the cases.eng
dc.description.sponsorshipThe authors are thankful to the Coordination of Superior Level Staff Improvement (CAPES), awarding a Ph.D. scholarship to one of the authors.
dc.description.sponsorshipSupport for Scientific and Technological Research Foundation of Santa Catarina State (FAPESC), Notice No 06/2017—Support for Research Groups of the Institutions of the ACAFE System. National Council for Scientific and Technological Development (CNPq), call MCTIC / CNPq No 28/2018.
dc.identifier.citationKeiko Yamaguchi, C., Stefenon, S. F., Ramos, N. K., Silva dos Santos, V., Forbici, F., Rodrigues Klaar, A. C., Silva Ferreira, F. C., Cassol, A., Marietto, M. L., Farias Yamaguchi, S. K., & de Borba, M. L. (2020). Young People’s Perceptions about the Difficulties of Entrepreneurship and Developing Rural Properties in Family Agriculture. Sustainability, 12(21), 8783. https://doi.org/10.3390/su12218783.
dc.identifier.doi10.3390/su12218783
dc.identifier.issn2071-1050
dc.identifier.urihttp://hdl.handle.net/10400.8/13590
dc.language.isoeng
dc.peerreviewedyes
dc.publisherMDPI
dc.relation.hasversionhttps://www.mdpi.com/2071-1050/12/21/8783
dc.relation.ispartofSustainability
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectfamily farming
dc.subjectentrepreneurship
dc.subjectyoung entrepreneur
dc.titleYoung People’s Perceptions about the Difficulties of Entrepreneurship and Developing Rural Properties in Family Agricultureeng
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage12
oaire.citation.issue21
oaire.citation.startPage1
oaire.citation.titleSustainability
oaire.citation.volume12
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameMarietto
person.givenNameMarcio Luiz
person.identifier.orcid0000-0003-1526-6058
relation.isAuthorOfPublication0392d83b-6615-49a2-828a-860279543533
relation.isAuthorOfPublication.latestForDiscovery0392d83b-6615-49a2-828a-860279543533

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This article aims to understand the perceptions of young rural entrepreneurs about the difficulties in investing in family farms in which they work. Ninety-eight people were interviewed at the event “Meeting of Young Entrepreneurs of the Rural Environment of Santa Catarina: the rural youth leading the sustainable development”, held in May 2019. The methodology applied in this paper is qualitative and quantitative, through a bibliographic review and a numerical analysis on work conditions and workers’ profile. A brief theoretical background is presented to facilitate the understanding of the results and their relation to family farming, entrepreneurship and its reality in Brazil. As a result, the economic issue was pointed out with 34% of the cases, as a hinter to undertake in rural properties, followed by the lack and low qualification of the workforce available with 12.6% of the cases and the lower selling price for the producer with 7.6% of the cases.
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