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Complex I and cytochrome c are molecular targets of flavonoids that inhibit hydrogen peroxide production by mitochondria

dc.contributor.authorLagoa, Ricardo
dc.contributor.authorGraziani, Ilaria
dc.contributor.authorLopez-Sanchez, Carmen
dc.contributor.authorGarcia-Martinez, Virginio
dc.contributor.authorGutierrez-Merino, Carlos
dc.date.accessioned2025-11-06T16:58:17Z
dc.date.available2025-11-06T16:58:17Z
dc.date.issued2011-12
dc.description.abstractFlavonoids can protect cells from different insults that lead to mitochondria-mediated cell death, and epidemiological data show that some of these compounds attenuate the progression of diseases associated with oxidative stress and mitochondrial dysfunction. In this work, a screening of 5 flavonoids representing major subclasses showed that they display different effects on H2O2 production by mitochondria isolated from rat brain and heart. Quercetin, kaempferol and epicatechin are potent inhibitors of H2O2 production by mitochondria from both tissues (IC50 ≈ 1–2 μM), even when H2O2 production rate was stimulated by the mitochondrial inhibitors rotenone and antimycin A. Although the rate of oxygen consumption was unaffected by concentrations up to 10 μM of these flavonoids, quercetin, kaempferol and apigenin inhibited complex I activity, while up to 100 μM epicatechin produced less than 20% inhibition. The extent of this inhibition was found to be dependent on the concentration of coenzyme Q in the medium, suggesting competition between the flavonoids and ubiquinone for close binding sites in the complex. In contrast, these flavonoids did not significantly inhibit the activity of complexes II and III, and did not affect the redox state of complex IV. However, we have found that epicatechin, quercetin and kaempferol are able to stoichiometrically reduce purified cytochrome c. Our results reveal that mitochondria are a plausible main target of flavonoids mediating, at least in part, their reported preventive actions against oxidative stress and mitochondrial dysfunction-associated pathologies.eng
dc.description.sponsorshipThis work has been funded by Grants of the Junta de Extremadura to the Research Groups CCV008 “Oxidative Stress and Bioenergetics in Brain and Muscle” (Grants GRU09110 and GR10092 to C.G.-M.) and CTS005 (to V.G.-M.), with FEDER co-funding.
dc.identifier.citationicardo Lagoa, Ilaria Graziani, Carmen Lopez-Sanchez, Virginio Garcia-Martinez, Carlos Gutierrez-Merino, Complex I and cytochrome c are molecular targets of flavonoids that inhibit hydrogen peroxide production by mitochondria, Biochimica et Biophysica Acta (BBA) - Bioenergetics, Volume 1807, Issue 12, 2011, Pages 1562-1572, ISSN 0005-2728, https://doi.org/10.1016/j.bbabio.2011.09.022.
dc.identifier.doi10.1016/j.bbabio.2011.09.022
dc.identifier.issn0005-2728
dc.identifier.urihttp://hdl.handle.net/10400.8/14547
dc.language.isoeng
dc.peerreviewedyes
dc.publisherElsevier BV
dc.relation.hasversionhttps://www.sciencedirect.com/science/article/pii/S0005272811002325
dc.relation.ispartofBiochimica et Biophysica Acta (BBA) - Bioenergetics
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectFlavonoid
dc.subjectMitochondria
dc.subjectHydrogen peroxide production
dc.subjectComplex I
dc.subjectUbiquinone
dc.subjectCytochrome c
dc.titleComplex I and cytochrome c are molecular targets of flavonoids that inhibit hydrogen peroxide production by mitochondriaeng
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage1572
oaire.citation.issue12
oaire.citation.startPage1562
oaire.citation.titleBiochimica et Biophysica Acta (BBA) - Bioenergetics
oaire.citation.volume1807
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNameLagoa
person.givenNameRicardo
person.identifier124357
person.identifier.ciencia-id5C18-A29A-44AB
person.identifier.orcid0000-0003-2375-6612
person.identifier.scopus-author-id23051352300
relation.isAuthorOfPublication8a139213-9a89-4bd3-93ee-1e332519f96b
relation.isAuthorOfPublication.latestForDiscovery8a139213-9a89-4bd3-93ee-1e332519f96b

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