Interdisciplinary Centre of Marine and Environmental Research

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Analysis of Pelagia noctiluca proteome reveals a red fluorescent protein, a zinc Metalloproteinase and a Peroxiredoxin

Publication . Frazão, Bárbara; Campos, Alexandre; Osório, Hugo; Thomas, Benjamin; Leandro, Sérgio; Teixeira, Alexandre; Vasconcelos, Vitor; Antunes, Agostinho

Pelagia noctiluca is the most venomous jellyfish in the Mediterranean Sea where it forms dense blooms. Although there is several published research on this species, until now none of the works has been focused on a complete protein profile of the all body constituents of this organism. Here, we have performed a detailed proteomics characterization of the major protein components expressed by P. noctiluca. With that aim, we have considered the study of jellyfish proteins involved in defense, body constituents and metabolism, and furthered explore the significance and potential application of such bioactive molecules. P. noctiluca body proteins were separated by1D SDS–PAGE and 2DE followed by characterization by nanoLC-MS/MS and MALDI-TOF/TOF techniques.Altogether, both methods revealed 68 different proteins, including a Zinc Metalloproteinase, a Red Fluorescent Protein (RFP) and a Peroxiredoxin. These three proteins were identified for the first time in P. noctiluca. Zinc Metalloproteinase was previously reported in the venom of other jellyfish species. Besides the proteins described above, the other 65 proteins found in P. noctiluca body content were identified and associated with its clinical significance. Among all the proteins identified in this work we highlight: Zinc metalloproteinase, which has a ShK toxin domain and therefore should be implicated in the sting toxicity of P. noctiluca.; the RFP which are a very important family of proteins due to its possible application as molecular markers; and last but not least the discovery of a Peroxiredoxin in this organism makes it a new natural resource of antioxidant and anti-UV radiation agents.

2017Journal article

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Effects of dietary Gracilaria sp. and Alaria sp. supplementation on growth performance, metabolic rates and health in meagre (Argyrosomus regius) subjected to pathogen infection

Publication . Peixoto, Maria João; Salas-Leitón, Emílio; Brito, Francisca; Pereira, Luís Ferreira; Svendsen, Jon C.; Baptista, Teresa; Pereira, Rui; Abreu, Helena; Reis, Pedro Alexandre; Gonçalves, José Fernando Magalhães; Ozório, Rodrigo Otávio de Almeida

Effects of dietary seaweed supplementation on basal physiology and health biomarkers were assessed in meagre (Argyrosomus regius) subjected to bacterial infection, using Photobacterium damselae subsp. Piscicida (Phdp) as the etiologic agent. Three test diets were prepared by supplementing a basal control formulation (44 % protein, 16 % lipid, 22 kJ g−1 energy) with 0 % seaweed (control), 5 % Gracilaria sp. or 5 % Alaria sp. During the growth trial, 180 fish (39.70 ± 0.33 g) were daily fed for 69 days with the experimental diets. After the growth trial, 60 fish from each dietary treatment were divided into two groups, infected and non-infected. The infected group was injected intraperitoneally with a saline solution (HBSS) with 2.91 x 103 CFU Phdp g−1 fish, whereas the non-infected group was injected with HBSS without Phdp. Dietary seaweed supplementation did not affect fish growth performance. Standard and routine metabolic rates, and aerobic metabolic scope did not vary significantly among dietary treatments. Conversely, maximum metabolic rate was significantly higher in fish fed Alaria sp. diet when compared to control group. Non-infected fish had higher hematocrit levels than the infected group, regardless of diet. Lactate levels were significantly higher in fish fed Alaria sp. diet when compared to control, with no interaction between diet and infection. Lipid peroxidation was significantly higher in fish fed control diet than supplemented diets. Infected groups had lower antioxidant enzymes activities when compared to non-infected. An interaction between infection and diet was found for glutathione peroxidase and reduced glutathione activities. The current study suggests that dietary seaweed supplementation modulates metabolic rates and biomarker responses in meagre, which may confer advantages in coping with biotic stressors.

2016-08-13Journal article

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